our menu

All our food is designed by our Food Innovation Kitchen, located in the heart of Maboneng in Joburg.

Our master innovator and chef takes time to create the freshest sandwiches, wraps and salads with a unique South African flavour. Carb-free and low GI dishes plus many others are constantly designed to fit busy lifestyles.

Our French trained baker creates pastries, cakes and cookies with the best butter and flour, hand-made with care and baked with love.